Our Menu
Pizze
Our dough is made at least 24 hours before being cooked, to ensure that our pizzas are light and digestible.
Marinara £6.50 (v)
San Marzano tomato, origano di montagna, garlic, evo oil, fresh basil.
Margherita £7.50 (v)
San Marzano tomato DOP, mozzarella, parmesan, evo oil, fresh basil.
Margherita Stile Napoletano £9.00 (v)
San Marzano tomato slices, buffalo mozzarella, parmesan, evo oil from Puglia region after cooking, fresh basil.
Quattro Formaggi £9.00 (v)
Mozzarella, parmigiano, blue cheese, mild cheddar cheese, evo oil, fresh basil.
Parmigiana £9.50 (v)
Margherita base with aubergine.
Vegetariana £9.50 (v)
San marzano tomato, mozzarella, aubergine, courgettes, mushrooms, black olives, parmesan, evo oil, fresh basil.
Nduja £10.00
San marzano tomato, Ndjua (spice spreadable meat from Calabria) buffalo mozzarella, evo oil, fresh basil.
Salsiccia e Friarielli £10.00
Neapolitan sausage, wild broccoli, mozzarella, smoked mozzarella, fresh chili, evo oil.
Capricciosa £10.50
San marzano tomato, mozzarella, cooked ham, salami, mushrooms, parmesan, evo oil, fresh basil.
Tartufata £10.50
White base, mozzarella, neapolitan sausage, mushrooms, parmesan, truffle oil, fresh basil.
Calzone Classico £11.00
Folded pizza: ricotta cheese, cooked ham, mushrooms, parmesan, truffle oil, basil.
Crudo e Tartufo £11.00
Buffalo mozzarella, parmesan, parma ham, truffle oil, basil.