Our Menu
Starters
Crocche' £3.50
Crushed potatoes with smoked mozzeralla, eggs, parmesan, black pepper.
Parmigiana £7.50
(vegan option available)
Baked aubergine with tomato, parmesan, mozzeralla, basil, Evo oil.
Burrata Pugliese £6.50
Served with rocket, cherry tomatoes, parmesan.
Bufala e Prosciutto £6.00
Buffalo mozzarella and Parma ham.
Pizza Bun £7.00
2 deep fried mini pizza buns with mustard/mayo sauce, smoked mozzarella, raw red prawn, courgette chips.
Provola alla Pizzaiola £6.50
Smoked mozzarella slices in tomato sauce and baked in the oven.
Polpette £7.50
Traditional Neapolitan meatballs with tomato sauce.
Focaccia £5.00
Pizza dough with parmesan, oregano and garlic oil.
Salads
Green Salad £3.50
Green leaf salad dressed with Evo oil.
Mix Salad £4.50
Mix leaf salad dressed with Evo oil.
Tonno Salad £7.50
Tuna, cherry tomatoes, capers, black olives, Buffalo Mozzarella.
Rucola Salad £5.50
Rocket salad, cherry tomatoes, Parmesan.
Pizze
Marinara £7.00 (vegan)
San Marzano tomato, Oregano, Garlic oil, Basil.
Margherita £8.50
(vegan option available)
San Marzano tomato, Mozzarella, Parmesan, fresh Basil, Evo oil.
Provola pepe e Peperoncino £9.50
San Marzano tomato, smoked Mozzarella, black pepper, Parmesan, chili oil, fresh Basil.
Bufala £10.50
Piennolo tomato sauce, Buffalo Mozzarella, Parmesan, fresh basil, Evo oil.
4maggi £10.50
Mozzarella, Parmesan, Cheshire Blue, Cheshire mild Cheddar, fresh basil.
Diavola £10.50
San Marzano tomato, Mozzarella, spicy salami, fresh basil, Parmesan, Evo oil.
Parmigiana £11.00
(vegan option available)
Piennolo tomato sauce, Buffalo Mozzarella, Parmesan, fresh basil, Evo oil.
Cetara £12.00
(vegan option available)
Tomato, oregano, capers, anchovies from Cetara (Amalfi), black olives, garlic oil.
Vegetariana £13.00
(vegan option available)
San Marzano tomato, aubergine, courgettes, artichokes, black olives, mozzarella, basil.
Capricciosa £13.50
San Marzano tomato, parmesan, cooked ham, salami, artichokes, black olives, mozzarella, basil, Evo oil.
Salsiccia Broccoli e Nduja £13.50
Broccoli, Neapolitan sausage, Nduja (spicy Calabrian soft meat), smoked mozzarella, parmesan.
Tonnarella £13.50
(vegan option available)
Red and yellow peppers cream on the base, dehydrated capers, tuna, black olives, mozzarella, basil.
Crudo e Tartufo £13.00
Truffle cream on the base, parmesan, mozzarella, Parma ham, basil.
Calzone £13.00
Ricotta, cooked ham, mushrooms, tomato, parmesan, mozzarella, basil, Evo oil.
Isola Verde £13.50
Mozzarella, cherry tomatoes, parmesan, rocket, Parma ham, Evo oil.
Amatriciana £12.50
Piennolo tomato sauce, Guanciale (pork cheek), pecorino cheese, chili oil, fresh basil, black pepper.
Double Cooking Pizza £9.00
Smaller but thicker pizza base deep fried and then baked in the oven, topped with tomato, buffalo mozzarella, fresh basil, parmesan.
* Please speak to a member of our team for more information about allergy or dietary requirements.
Drinks
Soft Drinks
Acqua Panna still water £2.00
San Pellegrino sparkling water £2.00
Coca Cola £2.50
Diet Coke £2.50
Organic Limonata £3.50
Organic Aranciata £3.50
Apple juice £2.00
Beers
Moretti 33cl £4.00
Peroni 33cl £4.00
Ichnusa (unfiltered) 33cl £4.50
Bad Brewer Pale Ale 33cl £5.95
Baladin "Sud" 33cl (4.5% vol) £6.40
Scents of cereals and citrusy aromas as well as fresh notes of hops.
Amarcord Gradisca 50cl (5.2% vol) £7.50
Pale Italian lager with 100% barley malt.
Desserts
Baba' Napoletano £4.50
Traditional Neapolitan dessert deeped in rum liqueur with orange and lemon zests.
Homemade Tiramisu' £6.00
Italian dessert made with Mascarpone cream and Savoiardi biscuits deeped in coffee.
Pastiera £4.00
Cake made with ricotta cheese and orange zest.
Straccetti £6.50
Deep fried pizza balls served with Nutella and pistachios.
Digestives
Espresso Napoletano £1.50
Decaf option available.
Limoncello £3.00
Bicerin £4.50
Dark chocolate liqueur.