Our Menu


Crocche' £3.50

Crushed potatoes with smoked mozzeralla, eggs, parmesan, black pepper.

Parmigiana £7.50

(vegan option available)

Baked aubergine with tomato, parmesan, mozzeralla, basil, Evo oil.

Burrata Pugliese £6.50

Served with rocket, cherry tomatoes, parmesan.

Bufala e Prosciutto £6.00

Buffalo mozzarella and Parma ham.

Pizza Bun £7.00

2 deep fried mini pizza buns with mustard/mayo sauce, smoked mozzarella, raw red prawn, courgette chips.

Provola alla Pizzaiola £6.50

Smoked mozzarella slices in tomato sauce and baked in the oven.

Polpette £7.50

Traditional Neapolitan meatballs with tomato sauce.

Focaccia £5.00

Pizza dough with parmesan, oregano and garlic oil.


Green Salad £3.50

Green leaf salad dressed with Evo oil.

Mix Salad £4.50

Mix leaf salad dressed with Evo oil.

Tonno Salad £7.50

Tuna, cherry tomatoes, capers, black olives, Buffalo Mozzarella.

Rucola Salad £5.50

Rocket salad, cherry tomatoes, Parmesan.


Marinara £7.00 (vegan)

San Marzano tomato, Oregano, Garlic oil, Basil.

Margherita £8.50

(vegan option available)

San Marzano tomato, Mozzarella, Parmesan, fresh Basil, Evo oil.

Provola pepe e Peperoncino £9.50

San Marzano tomato, smoked Mozzarella, black pepper, Parmesan, chili oil, fresh Basil.

Bufala £10.50

Piennolo tomato sauce, Buffalo Mozzarella, Parmesan, fresh basil, Evo oil.

4maggi £10.50

Mozzarella, Parmesan, Cheshire Blue, Cheshire mild Cheddar, fresh basil.

Diavola £10.50

San Marzano tomato, Mozzarella, spicy salami, fresh basil, Parmesan, Evo oil.

Parmigiana £11.00

(vegan option available)

Piennolo tomato sauce, Buffalo Mozzarella, Parmesan, fresh basil, Evo oil.

Cetara £12.00

(vegan option available)

Tomato, oregano, capers, anchovies from Cetara (Amalfi), black olives, garlic oil.

Vegetariana £13.00

(vegan option available)

San Marzano tomato, aubergine, courgettes, artichokes, black olives, mozzarella, basil.

Capricciosa £13.50

San Marzano tomato, parmesan, cooked ham, salami, artichokes, black olives, mozzarella, basil, Evo oil.

Salsiccia Broccoli e Nduja £13.50

Broccoli, Neapolitan sausage, Nduja (spicy Calabrian soft meat), smoked mozzarella, parmesan.

Tonnarella £13.50

(vegan option available)

Red and yellow peppers cream on the base, dehydrated capers, tuna, black olives, mozzarella, basil.

Crudo e Tartufo £13.00

Truffle cream on the base, parmesan, mozzarella, Parma ham, basil.

Calzone £13.00

Ricotta, cooked ham, mushrooms, tomato, parmesan, mozzarella, basil, Evo oil.

Isola Verde £13.50

Mozzarella, cherry tomatoes, parmesan, rocket, Parma ham, Evo oil.

Amatriciana £12.50

Piennolo tomato sauce, Guanciale (pork cheek), pecorino cheese, chili oil, fresh basil, black pepper.

Double Cooking Pizza £9.00

Smaller but thicker pizza base deep fried and then baked in the oven, topped with tomato, buffalo mozzarella, fresh basil, parmesan.

* Please speak to a member of our team for more information about allergy or dietary requirements.


Soft Drinks

Acqua Panna still water £2.00

San Pellegrino sparkling water £2.00

Coca Cola £2.50

Diet Coke £2.50

Organic Limonata £3.50

Organic Aranciata £3.50

Apple juice £2.00


Moretti 33cl £4.00

Peroni 33cl £4.00

Ichnusa (unfiltered) 33cl £4.50

Bad Brewer Pale Ale 33cl £5.95

Baladin "Sud" 33cl (4.5% vol) £6.40

Scents of cereals and citrusy aromas as well as fresh notes of hops.

Amarcord Gradisca 50cl (5.2% vol) £7.50

Pale Italian lager with 100% barley malt.


Baba' Napoletano £4.50

Traditional Neapolitan dessert deeped in rum liqueur with orange and lemon zests.

Homemade Tiramisu' £6.00

Italian dessert made with Mascarpone cream and Savoiardi biscuits deeped in coffee.

Pastiera £4.00

Cake made with ricotta cheese and orange zest.

Straccetti £6.50

Deep fried pizza balls served with Nutella and pistachios.


Espresso Napoletano £1.50

Decaf option available.

Limoncello £3.00

Bicerin £4.50

Dark chocolate liqueur.

Grappa San Vitale £5.50

Vecchio Amaro Del Capo £4.50